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My review
Great Garlic Beer Steaks
DARTHMAGUS
"This is a great marinade for rib, New York, sirloin, t-bone, and rib-eye steak. The lemon juice tenderizes and the garlic-oyster sauce adds the flavour. Low sodium oyster sauce is recommended, if you can find it."
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Ingredients
15 m servings 496 calsOriginal recipe yields 4 servings (4 steaks)
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Directions
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- In a shallow glass dish, combine the beer, garlic, pepper, oyster sauce and lemon juice. Mix well. Rub steaks on both sides with steak seasoning, and place in the marinade. Be sure to coat the steaks well. Cover and refrigerate for at least 2 hours.
- Preheat grill for high heat, and lightly oil grate.
- Remove steaks from marinade, and discard marinade. Grill steaks for about 5 minutes on each side, or to desired doneness.
Nutrition Facts
Per Serving: 496 calories; 17.6 g fat; 9.1 g carbohydrates; 66.7 g protein; 132 mg cholesterol; 802 mg sodium. Full nutrition
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Reviews
Read all reviews 3349 Ratings
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Most helpful positive review
7/1/2003
I followed the recipe exactly as written. I couldn't find low-sodium oyster sauce. I wish had been able to - it was on the salty side. Having said that, the steaks were still delicious, and m...
Most helpful critical review
8/27/2004
This smelled good, but made the meat taste like teriyaki beef jerky. It would be a good marinade for that, but not for steak.
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7/1/2003
I followed the recipe exactly as written. I couldn't find low-sodium oyster sauce. I wish had been able to - it was on the salty side. Having said that, the steaks were still delicious, and m...
7/30/2003
This was soooooo good! I was a little leary of the amount of oyster sauce, but it really works well! I didn't let my steaks marinade long enough, but they still had an excellent taste. I'd defin...
2/18/2006
My husband and I grilled steaks using this recipe for valentine's day. He was a little concerned about the oyster sauce but it was totally worth it and very yummy. We will surely do this recip...
9/6/2006
remember if you leave the meat marinating too long in citrus juice it will cook the meat. I tried this recipe with a combination of juices orange, lime and lemon...
8/27/2004
This smelled good, but made the meat taste like teriyaki beef jerky. It would be a good marinade for that, but not for steak.
3/4/2004
Excellent flavor but my husband wanted more of it. We only marinated for two hours but next time I will do overnight or at least six hours. Used the recipe as it was written and it was great. Di...
6/14/2005
Easy recipe, but very bland. I could not find the oyster sauce and didn't know what steak seasoning meant. I will definitely try again and look for these ingredients. I am sure it will make a ...
4/2/2005
my kids loved this meal and they dont like anything i cook if it has meat in it. It is easy to make.