Banana Bread French Toast

Name: Banana Bread French Toast
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 3 eggs; 3 tablespoons sweetened condensed milk; 1 teaspoon vanilla extract; 2 tablespoons butter; 1 loaf banana bread; 1 tablespoon confectioners' sugar for dusting

4.5

(61)

45 Reviews

9 Photos

This decadent breakfast treat is great way to start the day. It's so delicious you'll wish you could eat it every morning.

Recipe by LBR8

Published on March 21, 2018

9

Prep Time:

5 mins

Cook Time:

10 mins

Total Time:

15 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

3 eggs
3 tablespoons sweetened condensed milk
1 teaspoon vanilla extract
2 tablespoons butter
1 loaf banana bread
1 tablespoon confectioners' sugar for dusting

Directions

In a shallow bowl, whisk together the eggs, sweetened condensed milk and vanilla with a fork. Set aside.
Melt butter in a large skillet over medium heat. Slice banana bread into 4 thick slices. Dip each slice into the egg mixture, then place in the hot pan. Cook on each side until golden brown. Dust with confectioners' sugar just before serving, if desired.

Nutrition Facts (per serving)

544	Calories
24g	Fat
73g	Carbs
11g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 544
% Daily Value *
Total Fat 24g	31%
Saturated Fat 9g	45%
Cholesterol 208mg	69%
Sodium 336mg	15%
Total Carbohydrate 73g	26%
Dietary Fiber 2g	6%
Total Sugars 50g
Protein 11g
Vitamin C 2mg	12%
Calcium 82mg	6%
Iron 2mg	13%
Potassium 255mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.