Pipirrana (Spanish Potato Salad)
Also called ensalada campera, it's a nice change from mayo based potato salad.
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Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Note
If you let it sit in the fridge overnight, the flavors will blend better, but add the tomato just before serving, so it doesn't end up mealy.
Nutrition Facts
Per Serving:
377 calories; protein 16.8g; carbohydrates 41.9g; fat 16.3g; cholesterol 192.3mg; sodium 764.1mg.
Full Nutrition