Rating: 4.5 stars 4.3
99 Ratings
  • 5 star values: 57
  • 4 star values: 27
  • 3 star values: 11
  • 2 star values: 2
  • 1 star values: 2

An easy fruit dessert made with fall fruit that can be served with a cheese selection.



Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Place the sliced pears and pomegranate seeds into a bowl. Toss with lemon juice to coat. Combine the brown sugar, nutmeg, and cinnamon in a small cup or bowl, then mix into the fruit. Cover and refrigerate for at least 1 hour before serving to blend the flavors. Serve in individual dishes, and garnish with a sprinkling of chopped almonds and a sprig of mint.


Nutrition Facts

164 calories; protein 1.7g; carbohydrates 38.9g; fat 1.9g; sodium 4.8mg. Full Nutrition