*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
I only gave this a 4 because although it was very easy it wasn't as thick as I like. So to make it better and a little easier I used 4 cans of diced potatoes and then made a roux with 1/2 cup butter and 6 T. flour cooked together then added it to the soup. It made it as thick as I like it and delicious!!!!
This a great recipe! It turned out great the first time (I've never been successful making soup from scratch before). You can also add 1 cup of heavy cream and 1/2 stick of butter to enhance the taste and texture. Additionally use a smallish onion instead of a large one so onion flavor doesn't overpower the potato.
We really enjoyed this soup. I had leftover ham steaks and used that instead of deli ham. I also used homemade gravy mix (Sweettreats' recipe) but otherwise followed the recipe. I served this with homemade French bread for a delicious comfort food meal.
Very good. Used 4 cans of sliced potatoes as suggested by another user. Also added 1 stick of butter melted and stirred with 6 T. of flour as suggested by another user to beef up the soupiness of it. It was easy and I liked it. My kids did not like the ham but I did.
This really came close to my favorite potato soup at one of the local restaurants. I added real garlic 1 tbls of sour cream Emeril's Essence ( 4 BAMS) and a cup of shredded sharp cheddar. I think i just need a little dill to make it "spot on". Thanks for the start to the best potato soup ever!
A good and very easy dish. I didn't have a carrot so I ended up added more potato. I didn't have chicken broth so I used 2 bullion cubes with 6 cups of water and it worked out just fine. Will make again if I have the ingredients at hand which should be often since it's a no fuss dish.
Review this recipe
Success!Thanks for adding your feedback.
Congrats! You saved The Absolute Best Potato Soup to your Favorites