Rating: 5 stars 4.7
17 Ratings
  • 5 star values: 13
  • 4 star values: 4
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

This is the absolute best and easiest potato soup. I never liked potato soup until I made this for my wife. Everyone I have shared it with loves it. It is quick, easy, and good on a nice winter day.

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Recipe Summary

prep:
15 mins
cook:
1 hr 15 mins
total:
1 hr 30 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Pour 1 cup of the chicken broth, and the contents of the gravy mix packet, into a small bowl. Whisk well to combine.

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  • Combine potatoes, carrot, onion, ham, and remaining chicken broth in a large soup pot; bring to a boil. Cook for 5 minutes, and turn down to a simmer. Whisk in the broth and gravy mixture. Simmer soup for one hour.

Nutrition Facts

173 calories; protein 7.9g; carbohydrates 27.1g; fat 3.5g; cholesterol 20.6mg; sodium 1320.7mg. Full Nutrition
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