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There is nothing "normal" about this chicken! Amazing. I added 1/2 cup brown sugar as recommended and am SO glad I did. My presentation turned out beautiful. Rice, broccoli, chicken right on top...
Nothing special here. It was easy but will not be added to my rotation
There is nothing "normal" about this chicken! Amazing. I added 1/2 cup brown sugar as recommended and am SO glad I did. My presentation turned out beautiful. Rice, broccoli, chicken right on top...
I have been using this recipe for years, the only difference is I use boneless skinless chicken brest, and I add at least 1 Cup of BROWN SUGAR to the recipe as it is cooking, this makes it EXTR...
This was a great chicken recipe. Very easy and will make again! I followed what others had written and browned the chicken in about 1T Olive oil first. I also decreased the soy sauce to 2T, ad...
Update: This is a very good base recipe. However, I was scared that it would lack the flavor I was looking for, so I tweaked it a bit. First, I seasoned the split breasts with garlic powder, gro...
Easy and delicious, I added 1 cup of brown sugar and served the sauce over rice and broccoli everyone loved it!! I will definitely be making this one again!!
The best recipe I know of with this number of ingredients -- so simple, in fact, that I've memorized it for those occasions when I have to cook and I have no access to a recipe book/file/website...
Wonderful, wonderful recipe. So easy, so good. I did increase each sauce by 1 tablespoon and added approximately 1/4 of brown sugar. This made a wonderful au jus. Definitely a part of my coo...
I used to make this all the time, only without the worcestershire sauce, and I have to say, this recipe is much tastier then mine!