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OK, great variations already, and of course, I had to step it up for my own guilty pleasures! USE EGG ROLL WRAPPERS! USE PLANTAINS! Yummier! I used dark brown sugar on my plantains, then dusted ...
What a beautiful photo! What a simple idea. HOWEVER...I would like to title my review of the recipe... Hard Cooking Lessons Learned From The Making of Banana Spring Rolls. 1. No small chil...
What a beautiful photo! What a simple idea. HOWEVER...I would like to title my review of the recipe... Hard Cooking Lessons Learned From The Making of Banana Spring Rolls. 1. No small chil...
OK, great variations already, and of course, I had to step it up for my own guilty pleasures! USE EGG ROLL WRAPPERS! USE PLANTAINS! Yummier! I used dark brown sugar on my plantains, then dusted ...
Served it for guests and family and everyone loved it. My 9 yr old son helped me make them. We broke the bananas in half and rolled them in brown sugar-cinnamon mix. Then rolled the banana ...
Yummy. This is also pretty much a great recipe for a popular Filipino dessert called, "Turon". You can use either the bananas or ripe cooking bananas (also known as Plantains - make sure they're...
This is pretty good - reminds me of the banana rolls growing up in the Philippines. The only changes I'd do it actually use plaintain (cooking bananas) and jackfruit (sliced and flattened). The ...
i feel bad rating this 4 instead of 5, because i really enjoyed them and thought this was a quick, unusual dessert. but there is a lot of room for personalization and "improvement". other fruit ...
If you are counting calories, instead of deep frying just bake them for 15 minutes, be sure to brush a little olive or canola oil first so they will be crunchy and to prevent sticking. Delicious...
We found it tasty, but we think that for starters a better direction on dough would be welcome. We will do this again with strawberries and will post our comments.