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Carnitas Filling
Reviews:
December 20, 2007

Flavor was good but not strong enough. I doubled the recipe and cooked mine in the crock pot all day then shredded the meat and cooked it on the stovetop like others suggested. I added more seasoning as I cooked it on the stove but next time I will add a lot more since the meat was kind of bland. It has the potential of being a new staple in our family but needs to be tweaked a little for more flavor.

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