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My review
Italian Grilled Cheese Sandwiches
NYCDAVE
"I came up with this recipe for my niece. I combined grilled cheese sandwiches with garlic bread. Its tasty, its quick and its the perfect appetizer for friends, family and unexpected guests. Use a firm white bread for best results."
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Ingredients
15 m servings 394 calsOriginal recipe yields 6 servings
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Directions
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Prep
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Cook
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Ready In
- Preheat your oven's broiler.
- Place 6 slices of bread onto a baking sheet. Spread a small handful of the mozzarella cheese over each slice. Top with the remaining 6 slices of bread. Mix together the butter and garlic powder, brush some over the tops of the sandwiches, or spread with the back of a tablespoon. Sprinkle with dried oregano.
- Place baking sheet under the broiler for 2 to 3 minutes, until golden brown. Remove pan from oven, flip sandwiches, and brush the other sides with butter, and sprinkle with oregano. Return to the broiler, and cook until golden, about 2 minutes.
- Cut sandwiches in half diagonally, and serve immediately with vodka sauce on the side for dipping.
Nutrition Facts
Per Serving: 394 calories; 18.3 g fat; 42 g carbohydrates; 15 g protein; 46 mg cholesterol; 1032 mg sodium. Full nutrition
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Reviews
Read all reviews 265362 Ratings
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Most helpful positive review
4/23/2003
These were absolutely DELICIOUS!!! I used a slice of provolone and cheddar for each sandwich and grilled these on my George Foreman. I made some garlic butter using 1/4 cup of butter, 1 tsp gr...
Most helpful critical review
10/7/2011
Maybe my expectations were too high...but this was disappointing. Good, but not great.
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4/23/2003
These were absolutely DELICIOUS!!! I used a slice of provolone and cheddar for each sandwich and grilled these on my George Foreman. I made some garlic butter using 1/4 cup of butter, 1 tsp gr...
6/7/2007
I've made these several times and the sandwiches are always a big hit with my brood! Just add soup or a salad and dinner is done! I take the easy way out and make on stovetop. I melt butter i...
3/20/2003
Really great QUICK QUICK recipe. I made the mistake of thinking that the stove would be faster for this, wish I had tried the broiler. Definitely doing that next time, or using the sandwich ma...
2/20/2005
This is delicious.I only made 2 sandwiches because 6 was too much for little ole me. I also used wheat bread instead of white and it still tasted great!!!!
10/17/2007
My 8 year old loved these! Thanks for the new twist on grilled cheese! PS Make mine on the griddle instead of in the oven. I even added a little Parmesan cheese to mine and it was delish (:
7/30/2003
These were a nice change from ordinary grilled cheese and were almost as easy. I used softened margarine and mixed the garlic (I used 1/2 t) and oregano into it before spreading it onto the brea...
4/14/2006
This is the greatest grilled cheese ever! I made these with "Italian Wedding Soup I" (from this site) for dinner one night and my whole family asked for them the next day for lunch. They are a...
5/5/2003
Great twist on grilled cheese, just like garlic bread with cheese in a sandwich form. I dipped em' in "pizza soup II" (from this site) and that worked great for me. Thanks NYC Dave!
1/22/2005
These are good. Used regular, salted butter, Texas Toast, Italian seasonings + the garlic powder, mozzarella cheese slices and whatever spaghetti or marinara sauce I happen to have on hand. Have...