Rating: 4.5 stars 4.6
255 Ratings
  • 5 star values: 188
  • 4 star values: 46
  • 3 star values: 11
  • 2 star values: 6
  • 1 star values: 4

Apple pie baked with a cinnamon crust.

Recipe Summary

prep:
20 mins
cook:
45 mins
total:
1 hr 5 mins
Servings:
8
Yield:
1 - 9 inch pie
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • Toss apples with 1 tablespoon of sugar, and pour them into a pie plate. Thoroughly mix together 1 cup of sugar with the flour, cinnamon, butter, and egg. Spread this evenly over the top of the pie.

  • Bake in preheated oven until the apples have cooked and the topping is golden brown, about 40 to 45 minutes.

Nutrition Facts

359 calories; protein 2.8g; carbohydrates 49.3g; fat 18g; cholesterol 69mg; sodium 132.5mg. Full Nutrition
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