Rating: 4 stars 3.8
16 Ratings
  • 5 star values: 7
  • 4 star values: 4
  • 3 star values: 1
  • 2 star values: 3
  • 1 star values: 1

These marinated mushrooms have been a HUGE hit at BBQ's and family get togethers, and are always requested.

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Recipe Summary

prep:
10 mins
cook:
15 mins
additional:
3 hrs
total:
3 hrs 25 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place the mushrooms and teriyaki sauce in a large resealable plastic bag. Marinate in the refrigerator for 3 to 4 hours.

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  • Preheat an outdoor grill for high heat and lightly oil grate.

  • Place the marinated mushrooms on the prepared grill, and cook 10 to 15 minutes, or until lightly charred.

  • Mix the blue cheese dressing and peppercorn Ranch dressing in a medium bowl. Dip the mushrooms in the dressing mixture to serve.

Nutrition Facts

354 calories; protein 10.5g; carbohydrates 23.2g; fat 24g; cholesterol 13.6mg; sodium 4977.2mg. Full Nutrition
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