Roast Pumpkin and Feta Risotto
This tasty dish combines the sweetness of roast pumpkin and salty taste of feta cheese to create a sensational risotto.
Recipe Summary test
Original recipe yields 4 servings
615 calories; protein 16.1g; carbohydrates 107g; fat 13.1g; cholesterol 37.8mg; sodium 1524mg. Full Nutrition