Rating: 4 stars
22 Ratings
  • 5 star values: 7
  • 4 star values: 9
  • 3 star values: 4
  • 2 star values: 1
  • 1 star values: 1

It tastes just like chocolate cheesecake!

Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place the cream cheese and 1 cup milk in a blender, and blend until smooth. Place the remaining milk and ice cream in the blender, and continue to blend until smooth. Serve cold.n

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Nutrition Facts

227 calories; protein 7.3g; carbohydrates 15.3g; fat 15.6g; cholesterol 51.3mg; sodium 156.8mg. Full Nutrition
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