Cuisine Latin American South American Brazilian Brazilian Lemonade 4.7 (425) 328 Reviews 29 Photos This Brazilian lemonade recipe actually uses limes! It is best served immediately. Recipe by Jumala Updated on August 22, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 29 29 29 29 Prep Time: 10 mins Total Time: 10 mins Servings: 4 Jump to Nutrition Facts Ingredients 2 limes 3 cups water ½ cup sugar 3 tablespoons sweetened condensed milk ice cubes Directions Wash limes thoroughly. Cut off the ends and slice into eight wedges. Place limes in a blender with water, sugar, sweetened condensed milk, and ice; pulse 5 times, or until smooth. Strain through a fine mesh strainer to remove rinds. Serve over ice. I Made It Print Nutrition Facts (per serving) 152 Calories 1g Fat 36g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 152 % Daily Value * Total Fat 1g 2% Saturated Fat 1g 4% Cholesterol 5mg 2% Sodium 24mg 1% Total Carbohydrate 36g 13% Dietary Fiber 1g 3% Total Sugars 33g Protein 1g Vitamin C 10mg 51% Calcium 57mg 4% Iron 0mg 1% Potassium 89mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved