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Rick's Big Bad Bean Burrito

Rated as 4 out of 5 Stars

"This is a full meal in wrap."
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15 m servings 526
Original recipe yields 1 servings (1 serving)


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  1. Stir refried beans in a saucepan over medium-low heat until hot, 2 to 4 minutes.
  2. Warm tortilla in a skillet over low heat until softened, 1 to 2 minutes. Transfer tortilla to a plate.
  3. Layer lettuce onto tortilla. Spread warmed refried beans, avocado slices, and pico de gallo on top of lettuce. Roll tortilla around the fillings into a burrito shape.

Nutrition Facts

Per Serving: 526 calories; 17.4 97.1 19.1 0 1529 Full nutrition

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Read all reviews 3
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It is a lot easier to spread the beans on the tortilla first - then add what ever other ingredients you like. Trying to spread beans over the lettuce will leave you with a lot of messed up let...

Good solid burrito. Nothing fancy, nothing left out.

Good simple recipe. Added cheese and fresh tomatoes.