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Fish Tacos
May 24, 2006

This was a great fast and easy recipe to make for dinner. I substituted light sour cream for the yogurt and used light mayo. As some reviewers suggested, I used fresh, minced cilantro instead of oregano and fresh minced dill. Instead of frying, I coated the cod w/ olive oil, lime, s&p and grilled it. Right before I took the fish off the grill, I put the corn tortillas directly on the grill and only slightly toasted them on each side. This definitely cuts any frying to make this a more diet friendly recipe. Great for casual outdoor dining.

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