Doughnut Bread Pudding
Original recipe yields 6 servings
This recipe can easily be doubled, but be sure to use a larger baking dish. Your baking time may increase by about 15 minutes too.
329 calories; protein 9.5g 19% DV; carbohydrates 44.3g 14% DV; fat 13.6g 21% DV; cholesterol 80.3mg 27% DV; sodium 310.8mg 12% DV. Full Nutrition