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Grilled Asian Ginger Pork Chops

Rated as 4.28 out of 5 Stars

"Asian ingredients give these grilled chops lots of unique flavour. They can also be put in the oven and broiled."
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Ingredients

2 h 15 m servings 136 cals
Original recipe yields 6 servings

Directions

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  1. In a shallow container, mix together orange juice, soy sauce, ginger, orange zest, garlic, chile paste, and salt. Add pork chops, and turn to coat evenly. Cover, and refrigerate for at least 2 hours, or overnight. Turn the pork chops in the marinade occasionally.
  2. Preheat grill for high heat, and lightly oil grate.
  3. Grill pork chops for 5 to 6 minutes per side, or to desired doneness.

Nutrition Facts


Per Serving: 136 calories; 3.4 g fat; 4 g carbohydrates; 21.4 g protein; 61 mg cholesterol; 548 mg sodium. Full nutrition

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Reviews

Read all reviews 61
  1. 83 Ratings

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    Rated as 5 out of 5 Stars
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Most helpful positive review

I used dark soy sauce and added in some chopped green onion. I chose not to add the additional salt only because soy sauce is plenty salty on it's own. I did marinate these chops overnight and m...

Most helpful critical review

These were good. I didn't have any chili paste or orange zest and this may have intensified the flavors if I had used them. The nicest thing about the marinade was I had most of the ingredient...

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I used dark soy sauce and added in some chopped green onion. I chose not to add the additional salt only because soy sauce is plenty salty on it's own. I did marinate these chops overnight and m...

I gave this a 5 stars because it was VERY EASY AND VERY FLAVORFUL! I followed the recipe EXACTLY and for us it was a bit too much ginger, but its called Asian GINGER pork chops right? These pork...

This was great! My husband liked it so much he started stealing from the kids plates. He said I should absolutely make this again, so I guess I will. It was so easy to put together. I didn't put...

These were good. I didn't have any chili paste or orange zest and this may have intensified the flavors if I had used them. The nicest thing about the marinade was I had most of the ingredient...

Only change was adding 2 green onions to the marinade. Flavor was very strongly orange, yet tasty. Next time I'll increase ginger to 3 T, garlic to 1 T or more.

I thought this was delish. I added some honey for glazing and extra garlic. The chops tasted great and I usually find them pretty boring.

This was my first time cooking pork chops and it was just delicious!!!! Everyone in my house loved it and it was really easy! I plan on using this recipe for those extremly busy days when I don'...

Super preparation for a hot summer evening outside on the grill. Went fantastic with grilled vegetables.

I couldn't find chili garlic paste at the store, so I used Siracha instead. These pork chops were amazing! I also cheated and used canned ginger. I served it over some jasmine rice. I will defin...