Rating: 4.5 stars
90 Ratings
  • 5 star values: 52
  • 4 star values: 25
  • 3 star values: 8
  • 2 star values: 1
  • 1 star values: 4

Asian ingredients give these grilled chops lots of unique flavour. They can also be put in the oven and broiled.

Recipe Summary

cook:
10 mins
additional:
2 hrs
total:
2 hrs 15 mins
prep:
5 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a shallow container, mix together orange juice, soy sauce, ginger, orange zest, garlic, chile paste, and salt. Add pork chops, and turn to coat evenly. Cover, and refrigerate for at least 2 hours, or overnight. Turn the pork chops in the marinade occasionally.

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  • Preheat grill for high heat, and lightly oil grate.

  • Grill pork chops for 5 to 6 minutes per side, or to desired doneness.

Nutrition Facts

136 calories; protein 21.4g; carbohydrates 4g; fat 3.4g; cholesterol 61.4mg; sodium 547.8mg. Full Nutrition
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