Rating: 4.5 stars
212 Ratings
  • 5 star values: 128
  • 4 star values: 58
  • 3 star values: 19
  • 2 star values: 2
  • 1 star values: 5

This is a good company dish. Even people who don't like curry like this dish!

Recipe Summary

cook:
30 mins
total:
45 mins
prep:
15 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • Place cauliflower in a steamer over 1 inch of boiling water, and cover. Cook until tender but still firm. Drain, and place in a greased casserole dish.

  • In a large bowl, mix together soup, mayonnaise, milk, and curry powder. Pour over cauliflower. Crush crackers, and mix with butter. Sprinkle over cauliflower.

  • Bake in preheated oven for 30 minutes.

Nutrition Facts

286 calories; protein 3.9g; carbohydrates 12.5g; fat 25.6g; cholesterol 26.7mg; sodium 478.4mg. Full Nutrition
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