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Tortilla de Patata (Spanish Tortilla)
Reviews:
September 20, 2011

Fairly good recipe, but I think you should really not call it a Spanish Tortilla, as people get anal about these things! It works better with the potatoes diced and boiled first not fried (just 6oz not 6 potatoes!) 5 eggs and 1/2 cup of sour cream (no water) and also use olive oil not butter and no bacon drippings - then it is more like the real thing.

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