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My review
Awesome Pasta Salad
Irlandes
"This is the best pasta salad I've ever eaten, and people request it frequently. It's a very easy, light-tasting side dish for a picnic or dinner."
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Ingredients
40 m servings 310 calsOriginal recipe yields 16 servings
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Directions
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Prep
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Cook
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Ready In
- Bring a large pot of lightly salted water to a boil. Add pasta, and cook for 8 to 10 minutes or until al dente. Drain, and rinse with cold water.
- In a large bowl, combine pasta with tomatoes, cheese, salami, pepperoni, green pepper, olives, and pimentos. Pour in salad dressing, and toss to coat.
Nutrition Facts
Per Serving: 310 calories; 17.7 g fat; 25.9 g carbohydrates; 12.9 g protein; 31 mg cholesterol; 913 mg sodium. Full nutrition
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Reviews
Read all reviews 462608 Ratings
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Most helpful positive review
1/28/2003
I make this all the time & we LOVE it (especially my father-in-law)! I use tri color rotini, grape tomatoes, pepperonchinis instead of the green peppers, and some chunked red onion. I also use...
Most helpful critical review
11/1/2010
This had promise, but there was not nearly enough dressing. Came out kind of flavorless. If I made it again, I would use a full 16 oz of dressing.
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1/28/2003
I make this all the time & we LOVE it (especially my father-in-law)! I use tri color rotini, grape tomatoes, pepperonchinis instead of the green peppers, and some chunked red onion. I also use...
8/26/2003
For as easy and versatile as this one is, it deserves 5 stars! I made this for a bridal shower and it went over as a huge hit! I did omit the olives and used a little less tomatoes BUT I then ad...
5/30/2005
This is a great pasta salad because it has things that just about everyone likes. I added zucchini, a red bell pepper, and some fresh mozarella, and i only used a small can of sliced black oliv...
8/29/2003
I am so picky when it comes to pasta salad! This is Awesome!! I followed the advice of MC_MA_OF_3 and dried the pasta on a clean dish towel. I also substituted the green peppers for pepperonc...
5/1/2006
this was a big hit with everyone. Based on previous recommendations I used robust italian dressing. I skipped the salami, but added about 1/2 cup of grated Parmesan and a half a red onion (fine...
5/22/2006
Wow! Everyone loved this. Followed other reviewers suggestions...added zucchini. Omitted olives and pimentos. Used small vine ripened tomatoes cut in half. Wishbone Robust was discontinued ...
8/6/2007
This a favorite summertime recipe that I love to take to picnics! I omit the pimentos, and I add black olives, pepperoncini peppers, and a combination of fresh mozzarella and provolone cheeses....
6/6/2010
This Pasta Salad recipe is so very easy to adapt to personal taste and a great recipe to start with. I never measure amounts when making this salad yet it comes out great every time. To me, the ...
6/11/2009
Hormel makes a bag of mini pepperoni's that are so cute and perfect for this salad.