Puerto Rican Garlic Marinade

4.6
(62)

This sauce/marinade goes well with any type of meat. It gives lots of flavor, the longer the meat marinades, the more flavorful it will be.

1
Prep Time:
5 mins
Total Time:
5 mins
Servings:
8
Yield:
8 servings

Ingredients

  • ½ cup olive oil

  • 4 teaspoons crushed garlic

  • 1 tablespoon salt

  • 2 ½ teaspoons black pepper

Directions

  1. In a blender or food processor, combine olive oil, garlic, salt, and pepper. Process for 3 to 5 minutes.

Nutrition Facts (per serving)

123 Calories
14g Fat
1g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 123
% Daily Value *
Total Fat 14g 17%
Saturated Fat 2g 10%
Sodium 873mg 38%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 1%
Protein 0g
Vitamin C 1mg 3%
Calcium 6mg 0%
Iron 0mg 2%
Potassium 14mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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