Cucumber Dip II

Name: Cucumber Dip II
Prep time: 15 min
Total time: 15 min
Ingredients: 2 (8 ounce) packages cream cheese, softened; 1 cucumber, peeled and diced; 1 small onion, diced; 2 tablespoons mayonnaise; 1 teaspoon garlic salt

4.6

(45)

37 Reviews

4 Photos

A cool, fresh-tasting dip, perfect with pretzels, vegetables, and chips.

Recipe by Anne-Marie Ruthrauff

Updated on August 8, 2022

4

Prep Time:

15 mins

Total Time:

15 mins

Servings:

16

Yield:

16 servings

Jump to Nutrition Facts

Ingredients

2 (8 ounce) packages cream cheese, softened
1 cucumber, peeled and diced
1 small onion, diced
2 tablespoons mayonnaise
1 teaspoon garlic salt

Directions

In a bowl, thoroughly blend the cream cheese, cucumber, onion, mayonnaise, and garlic salt. Cover, and chill in the refrigerator until serving.

Nutrition Facts (per serving)

114	Calories
11g	Fat
2g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 16
Calories 114
% Daily Value *
Total Fat 11g	14%
Saturated Fat 6g	32%
Cholesterol 32mg	11%
Sodium 206mg	9%
Total Carbohydrate 2g	1%
Dietary Fiber 0g	0%
Total Sugars 1g
Protein 2g
Vitamin C 1mg	4%
Calcium 26mg	2%
Iron 0mg	2%
Potassium 59mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.