Rating: 4 stars
6 Ratings
  • 5 star values: 1
  • 4 star values: 5
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Easy and fast! Tastes great! Use chicken, fish, or even pork fillets.

Recipe Summary

prep:
6 mins
cook:
15 mins
total:
21 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large bowl, combine chicken, onion, mayonnaise, egg, flour, salt, and pepper. Mix well.

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  • Heat oil in a skillet over medium heat. Scoop chicken mixture onto the griddle, using approximately 1/4 cup for each cake. Brown on both sides, and serve hot.

Nutrition Facts

321 calories; protein 29.1g; carbohydrates 9.6g; fat 17.8g; cholesterol 116.3mg; sodium 441.4mg. Full Nutrition
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