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Kansas City Ice Water
August 22, 2016

A good drink that's quick to make and a great starter for mixologists. For the best results (and for the love of all things holy) use real limes for the lime juice, not that green lime-shaped bottle with the twist cap. If you have guests, rolling, slicing, and hand-juicing the limes gives a bit of show and makes the drink that much more personal. Not to mention it makes you feel more like you look like you know what you're doing. You cool bartender, you. We bumped up the lime juice to 1/4 cup- about two lime's worth. Good for when you top off with a whole can of Sprite.

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