Philly Cheesesteak Sandwich with Garlic Mayo

Name: Philly Cheesesteak Sandwich with Garlic Mayo
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 cup mayonnaise; 2 cloves garlic, minced; 1 tablespoon olive oil; 1 pound beef round steak, cut into thin strips; 2 green bell peppers, cut into 1/4 inch strips; 2 onions, sliced into rings; salt and pepper to taste; 4 hoagie rolls, split lengthwise and toasted; 1 (8 ounce) package shredded mozzarella cheese; 1 teaspoon dried oregano

4.7

(1,060)

753 Reviews

178 Photos

This is a delicious Philly cheesesteak with mozzarella, peppers, and onion that gets rave reviews from my husband and brother. The garlic mayo is both easy and flavorful.

Recipe by Tera

Updated on January 12, 2023

178

Prep Time:

10 mins

Cook Time:

20 mins

Total Time:

30 mins

Servings:

4

Jump to Nutrition Facts

Ingredients

1 cup mayonnaise
2 cloves garlic, minced
1 tablespoon olive oil
1 pound beef round steak, cut into thin strips
2 green bell peppers, cut into 1/4 inch strips
2 onions, sliced into rings
salt and pepper to taste
4 hoagie rolls, split lengthwise and toasted
1 (8 ounce) package shredded mozzarella cheese
1 teaspoon dried oregano

Directions

Combine mayonnaise and minced garlic in a small bowl. Cover and refrigerate.
Preheat the oven to 500 degrees F (260 degrees C).
Heat oil in a large skillet over medium heat. Sauté beef until lightly browned. Stir in bell peppers and onions and season with salt and pepper. Sauté until vegetables are tender, then remove from heat.
Spread each bun generously with garlic mayonnaise. Divide beef mixture into buns. Top with shredded cheese and sprinkle with oregano. Place sandwiches on a baking pan.
Heat sandwiches in the preheated oven until cheese is melted or slightly browned.

Nutrition Facts (per serving)

935	Calories
66g	Fat
50g	Carbs
35g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 935
% Daily Value *
Total Fat 66g	85%
Saturated Fat 16g	81%
Cholesterol 96mg	32%
Sodium 1405mg	61%
Total Carbohydrate 50g	18%
Dietary Fiber 4g	15%
Total Sugars 8g
Protein 35g
Vitamin C 53mg	263%
Calcium 576mg	44%
Iron 4mg	24%
Potassium 552mg	12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.