*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Wow! This was so good I couldn't stop eating it! I followed the recipe exactly and it was delicious! Maybe next time I'll use light cream instead of heavy cream to lower the fat content. I wouldn't change anything else! Update: I tried it with light cream and it just didn't have the same thick texture needed for this recipe. That's ok - it's definitely worth the calories!
YUMMY!!!!!!!!! I made this for 4th of July and it was sooooo good. We didn't have any leftovers. I made it again about two weeks later because I liked it so much and it's a great desert for hot summer nights. The second time I added in some chopped walnuts and it added a great crunch and texture.
I made this for a family reunion and everyone liked it. I didn't add the coconut because my family doesn't like it but I think it would be good because it lacked the sweetness from the coconut. I will make again but will add more pineapple for a sweeter flavor.
This was delicious! But I did add more powdered sugar you can adjust to how sweet you want it. You can get really creative with this recipe and add whatever fruit you want. I've already made it twice the first time exactly how recipe is except more powdered sugar the second time with just strawberries and bananas and of course the marshmallows.Definately A keeper!!
Loved this recipe. Left out the coconut and increased the sugar and added toasted pecans as others have recommended. "sauce" tasted a bit like sour cream out of the bowl but after the dish mellowed it was perfect..and I think the sour cream made the cream stable (even the next day it wasn't watery).
This isn't the type of dessert I typically eat but it tasted alright to me and I got lots of compliments at the picnic I took it to for how great it was. I didn't have much left over. It is pretty costly to make compared to other items though.
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