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My review
Tasty Barbecued Asparagus
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12 reviews
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chefgurl01
"A delicious addition to any meal!"
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Ingredients
10 m servings 82 calsOriginal recipe yields 4 servings
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- Editor's note:
- The nutrition data for this recipe includes the full amount of the marinade ingredients. The actual amount of the marinade consumed will vary.
- Tip
- Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Nutrition Facts
Per Serving: 82 calories; 6.9 g fat; 3.7 g carbohydrates; 2.5 g protein; 0 mg cholesterol; 1129 mg sodium. Full nutrition
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Reviews
Read all reviews 1215 Ratings
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Most helpful positive review
5/8/2012
Four stars your way....five stars mine. Instead of oiling the grate, I cut a piece of foil paper and matched it in size to a cookie sheet, spread out my asparagus and then brushed liberally wit...
Most helpful critical review
7/20/2016
I made this exactly as written and, for a group of serious asparagus lovers, we were disappointed. There's nothing "wrong" with this recipe, at all. It's just that there is nothing exceptional...
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5/8/2012
Four stars your way....five stars mine. Instead of oiling the grate, I cut a piece of foil paper and matched it in size to a cookie sheet, spread out my asparagus and then brushed liberally wit...
7/15/2013
This was an easy, tasty recipe. I followed it as posted, except I used home-made foil "pans" to hold the asparagus and basted a couple of times. Added garlic powder as another reviewer recommend...
5/1/2012
I loved this needed a quick recipe for the Fresh Asparagus I had just bought from the farm this was wonderful so juicy will definately use again
10/22/2013
I loved the recipe.The seasonings was just right to enhance the flavor. I put my asparagus in tin foil wrap loosely, placed on the grill. Came out nice and tender.
5/19/2012
Yummy! We loved asparagus and grilled is my favorite way, so we make it weekely in our house. Loved the flavors here. Decreased the sesame oil to 1 tblspn and the soy (which I used low sodium) t...
6/5/2012
I thought this was delicious. I also thought it was very salty but that may have been due to letting it marinade in the soy/sesame mix a little too long. I also added some minced garlic to the...
2/13/2017
These were quite tasty and was a great side dish for the fish dinner I made with it.
7/20/2016
I made this exactly as written and, for a group of serious asparagus lovers, we were disappointed. There's nothing "wrong" with this recipe, at all. It's just that there is nothing exceptional...