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A Very Popular BBQ Sauce
Reviews:
March 23, 2009

Great BBQ sauce!!! I cut the recipe in half for smoked baby back ribs. There's really no need to put this in a blender, just a bowl. I highly recommend putting this on the stove in a saucepan and letting it come to a boil for about one minute. Then take it off the stove and let it cool. This will let it thicken and allow the flavors to come through. If you like a sweeter sauce keep this recipe the same, if not cut back on the sugar. If you're like me and like a smoky BBQ sauce add 1/2 tsp. of liquid smoke for half the recipe or 1 tsp. for the whole recipe.

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