Delicious Krabby Salad Dip

4.7
(22)

Great appetizer on crackers! Whenever I go to a party, I get requested to make this. I never come home with leftovers! I like to use Lawry's Tabasco Seasoned Salt, it's hot, but good!

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Prep Time:
20 mins
Total Time:
20 mins
Servings:
12
Yield:
12 servings

Ingredients

  • 1 pound imitation crabmeat, chopped

  • 2 stalks celery, minced

  • 2 tablespoons minced onion

  • 2 tablespoons chopped fresh parsley

  • 1 teaspoon mustard

  • ½ cup mayonnaise

  • ¼ teaspoon pepper

  • 1 pinch garlic powder

  • seasoned salt

  • ½ cup black olives (Optional)

Directions

  1. In a large bowl, stir together the crabmeat, celery, onion, parsley, mustard, mayonnaise, pepper, and garlic powder. Season to taste with seasoned salt, fold in black olives if using. Cover, and refrigerate for at least 45 minutes. Taste before serving and adjust seasonings to taste.

Nutrition Facts (per serving)

111 Calories
8g Fat
7g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 111
% Daily Value *
Total Fat 8g 10%
Saturated Fat 1g 6%
Cholesterol 11mg 4%
Sodium 447mg 19%
Total Carbohydrate 7g 2%
Dietary Fiber 1g 2%
Total Sugars 3g
Protein 3g
Vitamin C 1mg 6%
Calcium 15mg 1%
Iron 0mg 2%
Potassium 61mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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