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My review
Nanny's Goulash
3
KMKIDMAN5
"This is my grandmother's recipe she invented back when times were tight. You can add more mushrooms and yellow squash to it. Serve over rice or egg noodles."
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Ingredients
1 h servings 273Original recipe yields 6 servings
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Directions
{{model.addEditText}} Print- In a large skillet, brown the ground beef. Remove beef with a slotted spoon and discard fat.
- Return skillet to stove, heat olive oil over medium-high heat. Stir in mushrooms, green and red peppers, squash, onion, paprika, basil, garlic salt, and pepper; cook for five minutes, stirring occasionally.
- Reduce heat to medium. Stir in beef and tomatoes; simmer about 20 minutes, stirring occasionally.
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Reviews
Read all reviews 100124 Ratings
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Most helpful positive review
5/24/2006
I got chill bumps when I saw this recipe. My mother, who is no longer living and referred to as "Nana" by her grandchildren, had a special recipe for goulash. Hers was similar, but better, I t...
Most helpful critical review
12/19/2009
This was alright. I didn't see the difference between this and a thin pasta sauce. Only changes I made were ground turkey for the beef, no mushrooms because my husband hates them, added in fresh...
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5/24/2006
I got chill bumps when I saw this recipe. My mother, who is no longer living and referred to as "Nana" by her grandchildren, had a special recipe for goulash. Hers was similar, but better, I t...
5/2/2006
This was Awesome. I would give it more than 5 stars if I could. I used 2 zukes, 1 red pepper, spicy paprika, garlic powder and garlic salt and 1 tbs. of sugar to cut down on the acid. I boile...
5/11/2005
I substituted sweet onion for red, and yellow pepper instead of mushrooms. Kept everything else the same. Served it mixed with elbow macaroni, but the 16 oz box was a bit too much. Probably go w...
5/24/2006
Very good, and a quick and easy weeknight supper. I added a couple cloves of fresh minced garlic, and also added around 3/4 of a cup of sour cream in the last few minutes. Served it over rice ...
7/18/2006
Thought this was pretty tasty. Did make a few changes/additions: Used only 1 green bell pepper, no red. Used yellow onion instead of red. Sauteed the mushrooms, onions, bell pepper, and 1 clove ...
5/20/2006
This goulash is very yummy! I bought some Hungarian Goulash spice mix in London, so wanted to find a good recipe as soon as I got back. I substituted the spice mix (paprika-based) for the paprik...
5/3/2006
This was an awesome recipe. Served it with buttered noodles and crusty bread. Great!
2/26/2006
Really easy to make and delicious. Even my kids ate it. This one will be a regular in our household.
10/30/2005
Yummy!! This is such a nice dish, full of veggies! It tastes great as left overs. Thanks for sharing such a fantastic recipe!