Rating: 4.5 stars
51 Ratings
  • 5 star values: 27
  • 4 star values: 16
  • 3 star values: 8
  • 2 star values: 0
  • 1 star values: 0

Crabmeat and pasta are tossed with a creamy seasoned sauce in this great chilled salad.

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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Bring a large pot of lightly salted water to a boil. Cook pasta shells 10 to 12 minutes, until al dente, and drain.

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  • In a bowl, blend the sour cream, mayonnaise, lemon juice, honey mustard, and dill. Season with salt and pepper.

  • In a large bowl, toss together the cooked pasta, sour cream mixture, crabmeat, red bell pepper, green bell pepper, and green onions. Cover and chill until serving.

Nutrition Facts

295 calories; protein 19.2g; carbohydrates 35.6g; fat 8.6g; cholesterol 54.3mg; sodium 504.1mg. Full Nutrition
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