Recipes Side Dish Vegetables Corn Brookville Hotel Cream-Style Corn 4.5 (73) 59 Reviews 3 Photos This is just one of the many items available at the Famous Brookville Hotel in Abilene Kansas. Formerly located in Brookville Kansas. Recipe by RLSTANFIELD Updated on February 8, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 3 3 3 Prep Time: 15 mins Cook Time: 15 mins Total Time: 30 mins Servings: 12 Yield: 12 servings Jump to Nutrition Facts Ingredients 2 ½ (16 ounce) packages frozen whole-kernel corn, thawed ¾ cup heavy cream 1 teaspoon salt 1 tablespoon white sugar 1 tablespoon cornstarch Directions Combine corn, cream and salt in a large stockpot or Dutch oven. Stir together the sugar and cornstarch to prevent lumps, then stir them into the corn. Bring to a boil, then reduce heat to low, and simmer until thick, about 20 minutes. The longer it cooks, the thicker it will be. I Made It Print Nutrition Facts (per serving) 159 Calories 7g Fat 26g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 159 % Daily Value * Total Fat 7g 9% Saturated Fat 4g 18% Cholesterol 20mg 7% Sodium 200mg 9% Total Carbohydrate 26g 9% Dietary Fiber 3g 9% Total Sugars 4g Protein 3g Vitamin C 6mg 30% Calcium 13mg 1% Iron 0mg 2% Potassium 209mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved