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Chicken Gizzards

Rated as 3.69 out of 5 Stars
0

"This recipe makes very good chicken gizzards without a lot of fuss. If you like gizzards, these are tender and delicious."
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Ingredients

1 h 50 m servings 195
Original recipe yields 4 servings

Directions

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  1. Place gizzards in a saucepan with enough water to cover by 1 inch. Bring to a boil over medium heat, cover, and cook for 1 1/2 hours. Drain and chop into bite size pieces.
  2. Melt butter in a large skillet over medium-high heat. Fry gizzards in butter for about 15 minutes. Season with salt and pepper to taste.

Nutrition Facts


Per Serving: 195 calories; 13.2 0 19.5 267 117 Full nutrition

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Reviews

Read all reviews 10
  1. 13 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

I love gizzards and these are THE BEST! Very tender and delicious!!!!! Thanks

Most helpful critical review

Good recipe. I make chicken gizzards and hearts all the time, and this recipe was simple but not alot of flavor. I boil mine for a few minutes, then throw them into a plastic bag with flour and ...

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Good recipe. I make chicken gizzards and hearts all the time, and this recipe was simple but not alot of flavor. I boil mine for a few minutes, then throw them into a plastic bag with flour and ...

Simple recipe, easy preparation...but gizzards were a bit chewy.

I love gizzards and these are THE BEST! Very tender and delicious!!!!! Thanks

MMM, this was great. Only thing I did different was to add to the water some chopped onions, celery and a little poultry seasoning (I then save the broth to use when I've baked a chicken/turkey...

It was chewy (but that's how they are) but not very flavorful. Wish the recipe had more flavor. I did use garlic salt instead of regular salt and that added more flavor. I'll keep searching for ...

They were tender, however I prefer to eat them fried.

I just tried this recipe, and it's delicious . Except I added tangerine peeling and the small onions. Oh and I forgot lime..give my plate 10 stars

A VERY good meal for $3.50! I resisted putting spice in the water (just water and gizzards) while boiling them and they were much better! I spiced them up in the frying pan with salt, pepper, le...

added crab boil in water taste great