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My review
Grilled Peanut Butter and Jelly Sandwich
Chasity
"This is peanut butter and jelly with a twist. The kids will thank you for them."
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Ingredients
13 m servings 273Original recipe yields 1 servings (1 sandwich)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Heat griddle or skillet to 350 degrees F (175 degrees C).
- Spread butter on one side of each slice of bread. Spread peanut butter on unbuttered side of one slice of bread, and jelly on the other. Place one slice, buttered side down on the griddle. Top with other slice, so that peanut butter and jelly are in the middle. Cook for 4 minutes on each side, or until golden brown, and heated through.
Footnotes
- Tip
- Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Nutrition Facts
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Reviews
Read all reviews 369425 Ratings
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Most helpful positive review
11/13/2008
Sheesh I've been cooking for over 20 years and finally found the ultimate recipe. Thank God for allrecipes.com. I just made a few changes of course. Instead of peanut butter I used sliced turkey...
Most helpful critical review
7/31/2011
I made these thinking they would be terriffic - after all, I love any type of grilled sandwich. I was disappointed. The peanut butter and jelly oozed out and warm jelly just didn't do it for m...
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11/13/2008
Sheesh I've been cooking for over 20 years and finally found the ultimate recipe. Thank God for allrecipes.com. I just made a few changes of course. Instead of peanut butter I used sliced turkey...
11/29/2006
Good sandwich that I've been making for years but to save calories and trans fat I use peanut butter that's made w/o hydrogenated oil (there isn't a difference in taste), and use one of those $1...
7/24/2003
Oh man, you guys are killin' me out there! When one is a peanut butter junkie and is also trying to diet, one should never, ever read any kind of review that contains this creamy indulgence. My ...
1/17/2008
Don't know why I took a Home Ec course in 7th grade in 1965...guess I wanted something easy just for the credit as I had been cooking and baking for several years already and didn't need this ba...
4/26/2010
I'm an admitted peanut butter addict and love to find new ways to eat the stuff and boy was this good! Sometimes the simplest things in life turn out to be some of the best and this was no exce...
9/9/2009
Love it!! The only thing my son can cook and he made this JUST yesterday. I had to laugh at the reviewer who subbed the peanut butter with turkey and the jelly with cheese. That was the funnie...
7/15/2007
Are you kidding me?? Who thinks of recipes like this? I never in a million years would have thought of toasting my PBJ sandwich. This was absolutely delicious with PB just dripping right out of ...
11/17/2005
A good way to turn "same ol'" into "sinful." I highly recommend using tablespoons instead of teaspoons for the measurements of peanut butter and jelly. If you're watching fat intake (if you are,...