Amazing Sun-Dried Tomato Cream Sauce

4.4
(161)

This is a recipe I've created myself - and everyone that tries it loves it. It tastes just like at a restaurant and it can be made in the amount of time that it takes to cook pasta!

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10
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Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15 mins
Servings:
4
Yield:
4 servings

Ingredients

  • 1 cup heavy cream

  • 3 tablespoons butter

  • ½ cup shredded mozzarella cheese

  • 2 tablespoons grated Parmesan cheese

  • ¼ cup chopped sun-dried tomatoes

  • salt and pepper to taste

  • 1 tablespoon pine nuts

Directions

  1. Heat the cream and butter in a saucepan over medium heat until almost boiling, but do not boil. Add mozzarella and Parmesan cheeses, and stir until melted. Stir in the sun-dried tomatoes, and season with salt and pepper. Remove from heat and serve over pasta with a sprinkling of pine nuts.

Nutrition Facts (per serving)

349 Calories
35g Fat
4g Carbs
7g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 349
% Daily Value *
Total Fat 35g 45%
Saturated Fat 21g 106%
Cholesterol 116mg 39%
Sodium 280mg 12%
Total Carbohydrate 4g 2%
Dietary Fiber 1g 2%
Total Sugars 2g
Protein 7g
Vitamin C 2mg 9%
Calcium 184mg 14%
Iron 1mg 3%
Potassium 191mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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