Korean BBQ Beef (Pul-Kogi)

Name: Korean BBQ Beef (Pul-Kogi)
Prep time: 25 min
Cook time: 5 min
Total time: 30 min
Ingredients: 1 pound beef top sirloin, thinly sliced; 6 cloves garlic, minced; 0.5 pear - peeled, cored, and minced; 2 green onions, thinly sliced; 4 tablespoons soy sauce; 2 tablespoons white sugar; 1 tablespoon sesame oil; 1 tablespoon rice wine; 1 tablespoon sesame seeds; 1 teaspoon minced fresh ginger; 1 teaspoon freshly ground black pepper to taste

4.7

(203)

137 Reviews

11 Photos

This easy to prepare Korean dish is sure to please. It can also be cooked on the grill, in a skillet, or under the broiler. Serve with white rice.

Recipe by Tanya

Updated on July 14, 2022

11

Prep Time:

25 mins

Cook Time:

5 mins

Total Time:

30 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

1 pound beef top sirloin, thinly sliced
6 cloves garlic, minced
½ pear - peeled, cored, and minced
2 green onions, thinly sliced
4 tablespoons soy sauce
2 tablespoons white sugar
1 tablespoon sesame oil
1 tablespoon rice wine
1 tablespoon sesame seeds
1 teaspoon minced fresh ginger
1 teaspoon freshly ground black pepper to taste

Directions

In a large resealable plastic bag, combine beef with garlic, pear, green onions, soy sauce, sugar, sesame oil, rice wine, sesame seeds, fresh ginger, and ground black pepper. Seal, and refrigerate for 2 to 3 hours.
Preheat the oven's broiler and set the oven rack about 6 inches from the heat source. Brush oil over grill pan. Place beef on pan. Cook, turning to brown evenly, for 3 to 6 minutes, or until done.

Nutrition Facts (per serving)

276	Calories
15g	Fat
14g	Carbs
21g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 276
% Daily Value *
Total Fat 15g	19%
Saturated Fat 5g	24%
Cholesterol 60mg	20%
Sodium 947mg	41%
Total Carbohydrate 14g	5%
Dietary Fiber 2g	5%
Total Sugars 9g
Protein 21g
Vitamin C 4mg	19%
Calcium 50mg	4%
Iron 3mg	17%
Potassium 364mg	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.