Amish Yumazuti

4.0
(391)

A real tasty dish, there are seldom any leftovers with this ground beef and noodle casserole.

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Prep Time:
30 mins
Cook Time:
1 hrs
Total Time:
1 hrs 30 mins
Servings:
6
Yield:
6 servings

Ingredients

  • 1 pound ground beef

  • 1 onion, chopped

  • ¾ cup chopped celery

  • 1 tablespoon minced garlic

  • ¼ cup shredded Cheddar cheese

  • 1 (14.5 ounce) can stewed, diced tomatoes

  • 1 (12 ounce) package uncooked egg noodles

  • 1 (10.75 ounce) can condensed cream of chicken soup

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Place noodles in a pot of lightly salted boiling water. Cook until al dente, about 8 minutes. Drain and set aside.

  2. Cook ground beef, onion, celery and garlic in a skillet over medium heat until meat is evenly browned. Drain off excess grease.

  3. Butter a 9x13 inch baking dish. Place half of the cooked noodles in the bottom of the dish. Cover them with half of the meat mixture, then half of the tomatoes. Spoon half of the cream of chicken soup over the tomatoes, then sprinkle half of the shredded cheese. Repeat layers, ending with cheese on the top.

  4. Bake for 1 hour in the preheated oven, or until cheese is browned and bubbly. Let stand for 10 minutes to set before serving.

Nutrition Facts (per serving)

422 Calories
17g Fat
46g Carbs
23g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 422
% Daily Value *
Total Fat 17g 21%
Saturated Fat 6g 30%
Cholesterol 96mg 32%
Sodium 574mg 25%
Total Carbohydrate 46g 17%
Dietary Fiber 3g 10%
Total Sugars 4g
Protein 23g
Vitamin C 8mg 38%
Calcium 99mg 8%
Iron 5mg 27%
Potassium 449mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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