Rating: 3 stars
37 Ratings
  • 5 star values: 5
  • 4 star values: 16
  • 3 star values: 6
  • 2 star values: 2
  • 1 star values: 8

Enjoy the flavor of fried green tomatoes without all the fat. Very easy to prepare with half the mess.

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Recipe Summary

cook:
45 mins
total:
1 hr
prep:
15 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 325 degrees F (165 degrees C). Lightly grease a medium baking sheet.

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  • In a small bowl, mix the cornmeal, dill, salt, and pepper. Dip tomato slices into the mixture, coating both sides. Arrange coated slices in a single layer on a medium baking sheet.

  • Bake 45 minutes in the preheated oven, until crisp and golden brown.

Nutrition Facts

110 calories; protein 3g; carbohydrates 23.8g; fat 0.6g; sodium 403.7mg. Full Nutrition
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