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Best Barbequed Burgers

Rated as 4.09 out of 5 Stars
0

"I have experimented with burger recipes and this is one I have put together myself. This is the only burger recipe I use now and its GREAT for barbeques."
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Ingredients

25 m servings 255
Original recipe yields 4 servings (4 hamburgers)

Directions

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  1. Preheat an outdoor grill for high heat, and lightly oil grate.
  2. In a large bowl, mix ground beef, egg, quick cooking oats, dried onion flakes, seasoning salt, pepper, ketchup, and dry onion soup mix. Form the mixture into about 4 burger patties.
  3. Place burger patties on the prepared grill, and cook about 5 minutes on each side, to an internal temperature of 160 degrees F (63 degrees C).

Nutrition Facts


Per Serving: 255 calories; 15.3 6.6 21.6 118 307 Full nutrition

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Reviews

Read all reviews 70
  1. 86 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Best burgers I have ever made! I substituted the oats with Italian bread crumbs and cut the ketchup in 1/2 and added Worcestershire sauce. Fantastic!

Most helpful critical review

This recipe turned out just all right for me. I followed the directions exactly but I found the texture to be a little too meatloaf-y, as another reviewer mentioned. I think that was probably...

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Best burgers I have ever made! I substituted the oats with Italian bread crumbs and cut the ketchup in 1/2 and added Worcestershire sauce. Fantastic!

This recipe turned out just all right for me. I followed the directions exactly but I found the texture to be a little too meatloaf-y, as another reviewer mentioned. I think that was probably...

This is almost an exact duplicate of a recipe I have been making for years (I add Worcestershire and omit the onion flakes). For those of you who had trouble keeping the burgers together, try w...

I thought these were great. I used finely chopped onion rather than dried. They were moist and I didn't have any trouble with them falling apart. The onion soup mix gives a little kick and th...

I am sorry but this is meatloaf not a burger.

This is trully the best barbequed burger I have ever tried. My family and friends love it. The only thing I did differently was substitute the cooking oats for Italian bread crums. It was jucy a...

I needed a quick and easy ground beef recipe tonight so I mixed up these burgers but decided at the last minute to bake the mixture in the oven as a meat loaf. I added about 6 drops of liquid s...

I was so pleasantly surprised by this recipe! This was delicious and the burgers held together very well. The flavors and spices were well balanced. I used 93% lean ground beef. My husband and s...

i have just started to get into grilling a lot. ive had trouble making good burgers. these were good. i liked them but everyone i made them for really enjoyed them. everyone liked them so mu...