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Best Barbequed Burgers

Rated as 4.09 out of 5 Stars
0

"I have experimented with burger recipes and this is one I have put together myself. This is the only burger recipe I use now and its GREAT for barbeques."
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Ingredients

25 m servings 255
Original recipe yields 4 servings (4 hamburgers)

Directions

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  1. Preheat an outdoor grill for high heat, and lightly oil grate.
  2. In a large bowl, mix ground beef, egg, quick cooking oats, dried onion flakes, seasoning salt, pepper, ketchup, and dry onion soup mix. Form the mixture into about 4 burger patties.
  3. Place burger patties on the prepared grill, and cook about 5 minutes on each side, to an internal temperature of 160 degrees F (63 degrees C).

Nutrition Facts


Per Serving: 255 calories; 15.3 6.6 21.6 118 307 Full nutrition

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Reviews

Read all reviews 70
  1. 86 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Best burgers I have ever made! I substituted the oats with Italian bread crumbs and cut the ketchup in 1/2 and added Worcestershire sauce. Fantastic!

Most helpful critical review

This recipe turned out just all right for me. I followed the directions exactly but I found the texture to be a little too meatloaf-y, as another reviewer mentioned. I think that was probably...

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Best burgers I have ever made! I substituted the oats with Italian bread crumbs and cut the ketchup in 1/2 and added Worcestershire sauce. Fantastic!

This is almost an exact duplicate of a recipe I have been making for years (I add Worcestershire and omit the onion flakes). For those of you who had trouble keeping the burgers together, try w...

This recipe turned out just all right for me. I followed the directions exactly but I found the texture to be a little too meatloaf-y, as another reviewer mentioned. I think that was probably...

I thought these were great. I used finely chopped onion rather than dried. They were moist and I didn't have any trouble with them falling apart. The onion soup mix gives a little kick and th...

I am sorry but this is meatloaf not a burger.

This is trully the best barbequed burger I have ever tried. My family and friends love it. The only thing I did differently was substitute the cooking oats for Italian bread crums. It was jucy a...

I needed a quick and easy ground beef recipe tonight so I mixed up these burgers but decided at the last minute to bake the mixture in the oven as a meat loaf. I added about 6 drops of liquid s...

I was so pleasantly surprised by this recipe! This was delicious and the burgers held together very well. The flavors and spices were well balanced. I used 93% lean ground beef. My husband and s...

i have just started to get into grilling a lot. ive had trouble making good burgers. these were good. i liked them but everyone i made them for really enjoyed them. everyone liked them so mu...