Slow Cooker Scalloped Potatoes with Ham


Slow cooker scalloped potatoes and ham is a big hit in my house, especially with my kids! If you like ham and potatoes, you'll love this creamy recipe!

Prep Time:
20 mins
Cook Time:
4 hrs
Total Time:
4 hrs 20 mins


  • 3 pounds potatoes, peeled and thinly sliced

  • 1 cup shredded Cheddar cheese

  • 1 cup chopped cooked ham

  • ½ cup chopped onion

  • 1 (10.5 ounce) can condensed cream of mushroom soup

  • ½ cup water

  • ½ teaspoon garlic powder

  • ¼ teaspoon salt

  • ¼ teaspoon black pepper


  1. Place sliced potatoes into the slow cooker. Mix together shredded cheese, ham, and onion in a bowl. Add to potatoes in the slow cooker; mix well.

  2. Stir together condensed soup and water in the bowl. Season with garlic powder, salt, and pepper. Pour evenly over potato mixture.

  3. Cook on High for 4 hours.

Nutrition Facts (per serving)

265 Calories
10g Fat
33g Carbs
11g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 265
% Daily Value *
Total Fat 10g 13%
Saturated Fat 5g 24%
Cholesterol 24mg 8%
Sodium 634mg 28%
Total Carbohydrate 33g 12%
Dietary Fiber 4g 14%
Total Sugars 2g
Protein 11g
Vitamin C 40mg 199%
Calcium 130mg 10%
Iron 2mg 11%
Potassium 821mg 17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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