Chicken and Bow Tie Pasta

Name: Chicken and Bow Tie Pasta
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 4 boneless, skinless chicken breast halves; 1 (12 ounce) package farfalle (bow tie) pasta; 1 (14 ounce) can chicken broth; 1 head broccoli, cut into florets; 1 medium red bell pepper, thinly sliced; 2 cloves garlic, minced; salt and pepper to taste; 2 (8 ounce) containers chive and onion cream cheese; 0.25 cup freshly grated Parmesan cheese

4.3

(414)

323 Reviews

28 Photos

Easy and delicious chicken and bow-tie pasta with a white cream sauce.

Recipe by Cooking Mama

Updated on January 14, 2022

28

Prep Time:

10 mins

Cook Time:

30 mins

Total Time:

40 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

4 boneless, skinless chicken breast halves
1 (12 ounce) package farfalle (bow tie) pasta
1 (14 ounce) can chicken broth
1 head broccoli, cut into florets
1 medium red bell pepper, thinly sliced
2 cloves garlic, minced
salt and pepper to taste
2 (8 ounce) containers chive and onion cream cheese
¼ cup freshly grated Parmesan cheese

Directions

Place chicken in a saucepan, and add water to cover. Boil 20 minutes. Allow to cool, then pull meat into shreds.
Bring a large pot of lightly salted water to a boil. Add pasta, and cook for 8 to 10 minutes, or until al dente; drain.
In a large skillet over medium-high heat, combine chicken broth, red pepper, garlic, broccoli, salt and pepper. Cover, and simmer for 8 to 10 minutes, until broccoli is crisp-tender. Stir in cream cheese until smooth. Mix in chicken and pasta until evenly coated. Garnish with Parmesan cheese.

Nutrition Facts (per serving)

894	Calories
42g	Fat
76g	Carbs
47g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 894
% Daily Value *
Total Fat 42g	53%
Saturated Fat 27g	135%
Cholesterol 184mg	61%
Sodium 1722mg	75%
Total Carbohydrate 76g	28%
Dietary Fiber 5g	19%
Total Sugars 13g
Protein 47g
Vitamin C 107mg	534%
Calcium 271mg	21%
Iron 4mg	22%
Potassium 987mg	21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.