Rating: 4.5 stars 4.5
45 Ratings
  • 5 star values: 28
  • 4 star values: 14
  • 3 star values: 3
  • 2 star values: 0
  • 1 star values: 0

This recipe is easy, fun and good for kids.

Recipe Summary

prep:
5 mins
cook:
3 mins
total:
8 mins
Servings:
1
Yield:
1 serving
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Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Melt butter in a small skillet over medium heat. In a small bowl, whisk together egg and milk; pour into skillet. Cook until bubbles appear, then flip over. Cover with cheese. Cook 10 seconds, or until cheese is melted.

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Nutrition Facts

237 calories; protein 14.4g; carbohydrates 2.2g; fat 19g; cholesterol 229mg; sodium 287.4mg. Full Nutrition
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