Ingredients1 h servings 295 cals
- Preheat oven to 400 degrees F (200 degrees C). Grease a 9x5 inch bread pan with 1 tablespoon butter. Press bread slices onto the bottom and sides of pan, making sure there are no gaps.
- In a large bowl, combine apples, sugar, cinnamon, lemon juice and 2 tablespoons cubed butter. Place apple mixture in bread lined pan. Cover top with bread slices, and coat with nonstick cooking spray. Cover with aluminum foil.
- Bake in preheated oven for 35 to 40 minutes. Allow to cool for 15 minutes in pan, then invert onto serving dish.
Per Serving: 295 calories; 6.4 g fat; 56.6 g carbohydrates; 4.8 g protein; 11 mg cholesterol; 419 mg sodium. Full nutrition
ReviewsRead all reviews 4
I chose this recipe because at the time, My Lit class was reading To Kill A Mockingbird and I had to do a project. Well since I'm lazy I decided to make Apple Charlotte because it was mentioned ...
I was intrigued by this recipe and hoped that it might come out more like an apple pie at least in flavor. Because the previous reviewer said this was mushy I adjusted the size of the pan. I use...