Recipes Drinks Recipes Tea Hot Chai Tea Mix 4.8 (1,037) 882 Reviews 35 Photos This instant chai tea mix makes a delicious latte. You can spice it up even more by adding 1 teaspoon nutmeg, 1 teaspoon allspice, and 1/4 teaspoon white pepper. Recipe by Jo Updated on November 21, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 35 35 35 35 Prep Time: 30 mins Total Time: 30 mins Servings: 36 Jump to Nutrition Facts Ingredients 2 ½ cups white sugar 1 ½ cups unsweetened instant tea 1 cup nonfat dry milk powder 1 cup powdered non-dairy creamer 1 cup French vanilla flavored powdered non-dairy creamer 2 teaspoons ground ginger 2 teaspoons ground cinnamon 1 teaspoon ground cloves 1 teaspoon ground cardamom Directions Combine sugar, instant tea, milk powder, nondairy creamer, and vanilla-flavored creamer in a large bowl. Stir in ginger, cinnamon, cloves, and cardamom. Blend 1 cup at a time in a food processor or blender until a fine powder. Stir 2 heaping tablespoons chai tea mix into a mug of hot water for 1 serving. Tips You can use vanilla extract instead of French vanilla creamer by mixing 2 teaspoons extract with the sugar, letting it dry, then breaking the sugar into small lumps. Proceed as directed above. I Made It Print Nutrition Facts (per serving) 100 Calories 2g Fat 20g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 36 Calories 100 % Daily Value * Total Fat 2g 2% Saturated Fat 2g 9% Cholesterol 1mg 0% Sodium 29mg 1% Total Carbohydrate 20g 7% Dietary Fiber 0g 1% Total Sugars 19g Protein 2g Vitamin C 0mg 2% Calcium 47mg 4% Iron 0mg 1% Potassium 190mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved