Recipes

Chicken Provolone

Name: Chicken Provolone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 8 skinless, boneless chicken breast halves; 4 slices provolone cheese, halved; 2 (10.75 ounce) cans condensed cream of chicken soup; 10.75 fluid ounces white wine; 0.25 cup melted butter; 1 (16 ounce) package herb seasoned stuffing mix

4.0

(100)

79 Reviews

5 Photos

What could be better than chicken and Provolone cheese in a wine sauce? This is great for large dinner parties, church dinners, etc. I've also used boneless, skinless chicken thighs and it turns out great every time! Increase or decrease the wine to taste, using 1/4 - 1/2 soup can of wine per can of soup.

Recipe by ashbeth

Updated on July 14, 2022

5

Prep Time:

15 mins

Cook Time:

30 mins

Total Time:

45 mins

Servings:

8

Yield:

8 servings

Jump to Nutrition Facts

Ingredients

8 skinless, boneless chicken breast halves
4 slices provolone cheese, halved
2 (10.75 ounce) cans condensed cream of chicken soup
10 ¾ fluid ounces white wine
¼ cup melted butter
1 (16 ounce) package herb seasoned stuffing mix

Directions

Preheat oven to 350 degrees F (175 degrees C).
Arrange chicken breast halves in a single layer in a 9x13 inch baking dish. Top each breast half with a half slice of Provolone cheese.
In a medium bowl, blend cream of chicken soup and white wine. Pour over the chicken.
In a separate medium bowl, mix the butter and stuffing mix. Top the chicken with the stuffing mixture.
Bake 30 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.

Nutrition Facts (per serving)

555	Calories
17g	Fat
50g	Carbs
39g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 555
% Daily Value *
Total Fat 17g	22%
Saturated Fat 8g	39%
Cholesterol 100mg	33%
Sodium 1525mg	66%
Total Carbohydrate 50g	18%
Dietary Fiber 4g	14%
Total Sugars 4g
Protein 39g
Vitamin C 2mg	8%
Calcium 188mg	14%
Iron 4mg	23%
Potassium 389mg	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.