Recipes Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes Jalapeno Hummus 4.6 (280) 219 Reviews 11 Photos A spicy hummus to liven up the appetizer table! Recipe by Andrew Updated on January 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 11 11 11 11 Prep Time: 10 mins Total Time: 10 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients 1 cup garbanzo beans ⅓ cup canned jalapeno pepper slices, juice reserved 3 tablespoons tahini 3 cloves garlic, minced 2 tablespoons lemon juice ½ teaspoon ground cumin ½ teaspoon curry powder crushed red pepper to taste Directions In a blender or food processor, mix the garbanzo beans, jalapeno peppers and reserved juice, tahini, garlic, and lemon juice. Season with cumin, curry powder, and crushed red pepper. Blend until smooth. I Made It Print Nutrition Facts (per serving) 75 Calories 4g Fat 9g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 75 % Daily Value * Total Fat 4g 4% Saturated Fat 1g 3% Sodium 191mg 8% Total Carbohydrate 9g 3% Dietary Fiber 2g 8% Total Sugars 0g Protein 3g Vitamin C 4mg 20% Calcium 39mg 3% Iron 1mg 7% Potassium 102mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved