Shemakes Instant Chai Tea

Name: Shemakes Instant Chai Tea
Prep time: 15 min
Total time: 15 min
Ingredients: 1.5 cups instant tea powder; 2 cups powdered non-dairy creamer; 0.5 cup dry milk powder; 1 cup confectioners' sugar; 0.25 cup brown sugar; 1 teaspoon ground ginger; 1 teaspoon ground cinnamon; 1 teaspoon ground cloves; 1 teaspoon ground cardamom; 1 teaspoon ground allspice; 1 teaspoon vanilla powder

4.6

(54)

47 Reviews

2 Photos

I have searched for an instant chai recipe on the net, but could not find one. This is what I made up, hope you enjoy it. Please feel free to modify it or adapt it.

Recipe by Nancy T. Smith

Updated on July 14, 2022

2

Prep Time:

15 mins

Total Time:

15 mins

Servings:

48

Yield:

48 servings

Jump to Nutrition Facts

Ingredients

1 ½ cups instant tea powder
2 cups powdered non-dairy creamer
½ cup dry milk powder
1 cup confectioners' sugar
¼ cup brown sugar
1 teaspoon ground ginger
1 teaspoon ground cinnamon
1 teaspoon ground cloves
1 teaspoon ground cardamom
1 teaspoon ground allspice
1 teaspoon vanilla powder

Directions

In a food processor, combine instant tea, powdered creamer, milk powder, confectioners' sugar and brown sugar. Add ginger, cinnamon, cloves, cardamom, allspice and vanilla powder. Process for 2 minutes. Store in an airtight container.
To serve, place 4 teaspoonfuls in a mug, and fill with hot water; stir.

Nutrition Facts (per serving)

47	Calories
2g	Fat
7g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 48
Calories 47
% Daily Value *
Total Fat 2g	2%
Saturated Fat 2g	8%
Cholesterol 1mg	0%
Sodium 13mg	1%
Total Carbohydrate 7g	3%
Dietary Fiber 0g	1%
Total Sugars 7g
Protein 1g
Vitamin C 0mg	1%
Calcium 17mg	1%
Iron 0mg	1%
Potassium 116mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.